1 stick butter
1 cup flour
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
28 oz can peaches, cherries or ?? drained
Preheat oven to 350 degrees.
Melt butter in 2-3 quart baking dish, deep or shallow.
Sift together dry ingredients, & stir in milk. Pour over melted butter -- but do NOT stir.
Pour drained fruit over the batter, and again, do NOT stir.
Bake at 350 degrees for 445-60 minutes, until nicely golden brown.
Serve warm with vanilla ice cream.